Artichoke Basille’s Pizza is expanding its West Coast footprint into Arizona with a June restaurant opening on East Baseline Road in South Tempe, a news release said.
The 2,500-square-foot Tempe locations offers a full bar, salads and lighter fare alongside the brand’s pizzas. The restaurant also includes garage doors that open to a 1,000-square-foot patio.
The Arizona franchisees are Keith Bolognese and Ron Marino who together bring finance and hospitality expertise to the job.
The 12-year-old brand started in Manhattan and now has 16 locations nationally.